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Petto di Anatra con Insalata Capricciosa

Duck breast with Davanti’s capricciosa-style salad of tomatoes, potatoes, carrots, zucchini, olives and capers.

Hero archive view of Petto di Anatra con Insalata Capricciosa plated at Davanti
Photo: Davanti Ristorante archive

The story

About the dish

Rich, savory duck breast meets a capricciosa-style salad of tomatoes, potatoes, carrots and zucchini, with olives and capers bringing a bright, briny counterpoint.

Visit Sicily notes that the ingredient cooks call a caper is the flower bud, while the cucuncio is the plant's fruit.

Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.