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Chef inspiration

Pizza con Mortadella, Caprino, Pistacchio e Rucola

Mortadella & Goat Cheese Pizza keeps the focus on goat cheese, leaving an impression of a savory, gently tangy cheese note.

Archive view of Pizza con Mortadella, Caprino, Pistacchio e Rucola plated at Davanti
Photo: Davanti Ristorante archive

The story

About the dish

The documented Davanti profile for Pizza con Mortadella, Caprino, Pistacchio e Rucola brings forward goat cheese, mortadella, arugula, and pistachios; here, a savory, gently tangy cheese note sits in tension with silky texture and mellow, aromatic pork richness; a further layer is a fresh green edge and pleasant bitterness.

Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.