Chef inspiration
Casarecce al Sugo di Fagiano
This Italian dish brings white wine forward; the emphasis is fruit-toned acidity and aromatic lift.

The story
About the dish
Davanti’s published notes for Casarecce al Sugo di Fagiano point to white wine and pheasant; diners meet fruit-toned acidity and aromatic lift before full-bodied savory richness.
Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.
