Chef inspiration
Casarecce alla Catanese
The opening cue in this culinary feature comes from eggplant; the emphasis is a savory vegetable note.
The story
About the dish
Davanti frames this culinary feature around eggplant, tomatoes, ricotta, and basil; diners meet a savory vegetable note before bright fruit and lively acidity; a third note comes through as soft, fresh dairy richness.
Casarecce alla Catanese carries a Sicilian reference toward an island cuisine layered by Mediterranean exchange, expressed through seafood, vegetables, citrus, nuts and sweet-sour contrasts.
Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.