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Conchiglie con Broccoletti e Acciughe alla Siciliana

Conchiglie: Anchovies & Broccoli makes anchovies its starting point, giving the dish saline intensity and concentrated umami.

Archive view of Conchiglie con Broccoletti e Acciughe alla Siciliana plated at Davanti
Photo: Davanti Ristorante archive

The story

About the dish

The Davanti description for this kitchen feature highlights anchovies, broccoli, pecorino, and garlic; plate movement sets saline intensity and concentrated umami beside a fresh green edge and pleasant bitterness, then turns toward a savory, gently tangy cheese note.

Conchiglie con Broccoletti e Acciughe alla Siciliana carries a Sicilian reference toward an island cuisine layered by Mediterranean exchange, expressed through seafood, vegetables, citrus, nuts and sweet-sour contrasts.

Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.