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Classical tradition

Gnocchi di Patate alla Sorrentina

Tender potato gnocchi meet bright marinara, fragrant basil and creamy burrata in the comforting spirit of Sorrento.

Potato gnocchi in marinara with basil and burrata at Davanti
Photo: Davanti Ristorante Facebook archive

The story

About the dish

Tender potato gnocchi gather bright marinara and fragrant basil, while burrata adds cool, milky richness. The soft dumplings and creamy cheese round the tomato’s lively acidity.

In Sorrento’s classic preparation, potato gnocchi, tomato, basil and cheese are finished in the oven until bubbling—a comforting Campanian dish designed to travel from oven to table.

Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.