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Chef inspiration

Pollo alla Romana

Explore the special through bell peppers, for a result defined by aromatic warmth and a measured spark.

Archive view of Pollo alla Romana plated at Davanti
Photo: Davanti Ristorante archive

The story

About the dish

Davanti presents Pollo alla Romana around bell peppers, tomatoes, chicken, and onions; character begins with aromatic warmth and a measured spark; its counterpoint is bright fruit and lively acidity; the final note is full-bodied savory richness.

Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.