Chef inspiration
Rigatoni al Sugo di Costine alla Napoletana
Discover Rigatoni with Neapolitan Rib Ragù, led by pork ribs; on the palate, that means full-bodied savory richness.
The story
About the dish
For Rigatoni al Sugo di Costine alla Napoletana, Davanti records pork ribs, red wine, tomatoes, and onions; on the plate, full-bodied savory richness stands beside fruit-toned acidity and aromatic lift, followed in turn by bright fruit and lively acidity.
Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.