Chef inspiration
Scarpinocc di Parre
In this special, butter and sage create a clear, distinctive flavor of its own and a fragrant herbal lift.
The story
About the dish
The central flavors in Scarpinocc di Parre come from butter and sage. Taste it for a clear, distinctive flavor of its own from butter and a fragrant herbal lift from sage.
It fits a broader Italian habit of letting food tell the story of place, season and community through a concise list of recognizable ingredients.
Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.