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Chef inspiration

Turle di Mendatica

Explore the special through Parmigiano; the defining quality is nutty salinity and concentrated dairy savor.

Archive view of Turle di Mendatica plated at Davanti
Photo: Davanti Ristorante archive

The story

About the dish

Davanti presents Turle di Mendatica around Parmigiano, potatoes, tomatoes, and ricotta; a defining contrast sets nutty salinity and concentrated dairy savor beside gentle natural sweetness; the final note is bright fruit and lively acidity.

Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.