Chef inspiration
30 Months Parma Prosciutto and Cantaloupe
30-Month Parma Ham & Melon spotlights cantaloupe, bringing gentle natural sweetness.
The story
About the dish
Davanti’s own description of 30 Months Parma Prosciutto and Cantaloupe names cantaloupe and prosciutto; flavor brings gentle natural sweetness beside salt-cured depth and rounded savor.
The pairing connects flavor with an Italian preservation craft shaped by meat, salt, local climate, and patient aging.
Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.