Walk-ins welcomeCall (281) 888-2201Buy gift cards

Chef inspiration

Bresaola della Valtellina con Finocchio, Mela Verde e Parmigiano

Bresaola: Green apple & Parmigiano spotlights green apple, marked by crisp texture and tart fruit.

Archive view of Bresaola della Valtellina con Finocchio, Mela Verde e Parmigiano plated at Davanti
Photo: Davanti Ristorante archive

The story

About the dish

Davanti’s own description of Bresaola della Valtellina con Finocchio, Mela Verde e Parmigiano names green apple, Parmigiano, fennel, and beef; contrast places crisp texture and tart fruit beside nutty salinity and concentrated dairy savor, adding a final note of gentle natural sweetness.

Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.