Chef inspiration
Fettuccine con Carciofi alla Pugliese
Marinara sauce, artichokes, and pecorino shape this special, with a clear, distinctive flavor of its own and a fresh vegetal edge with pleasant bitterness.
The story
About the dish
Fettuccine con Carciofi alla Pugliese is anchored by marinara sauce, artichokes, and pecorino. In the dish, marinara sauce supplies a clear, distinctive flavor of its own, while artichokes add a fresh vegetal edge with pleasant bitterness and pecorino adds a savory, gently tangy cheese note.
Read through its regional name, it belongs to a table formed by durum wheat, olive oil, seasonal vegetables, pastoral dairy and two long coastlines. The marinara sauce brings a clear, distinctive flavor of its own to the regional story carried by the dish.
Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.