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Fusilli al Sugo di Anatra

In this special, duck meets in a profile of full-bodied savory richness.

Archive view of Fusilli al Sugo di Anatra plated at Davanti
Photo: Davanti Ristorante archive

The story

About the dish

Fusilli al Sugo di Anatra is anchored by duck. The clearest signature in the dish is full-bodied savory richness from duck.

It shows how Italian pasta names work as compact culinary directions, signaling shape, place, filling or the sauce a pasta is meant to carry.

Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.