Chef inspiration
Linguine con Polpo alla Tarantina
The featured dish spotlights marinara sauce, shaping a finish of bright fruit and lively acidity.

The story
About the dish
Davanti’s own description of Linguine con Polpo alla Tarantina names marinara sauce and baby octopus; opening at bright fruit and lively acidity, the profile turns toward sweet brininess and maritime savor.
Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.
