Chef inspiration
Pizza con Porchetta, Cipolla Caramellata e Stracciatella
This special pairs stracciatella, porchetta, and onions; together they bring soft, fresh dairy richness and full-bodied savory richness.
The story
About the dish
Pizza con Porchetta, Cipolla Caramellata e Stracciatella draws its character from stracciatella, porchetta, and onions. Roasting gives it browned savor and a gently sweet edge. In the dish, stracciatella supplies soft, fresh dairy richness, while porchetta adds full-bodied savory richness and onions add gentle natural sweetness.
It also belongs to pizza’s living social craft: UNESCO describes Neapolitan pizzaiuolo knowledge as something passed through gesture, observation and work at the oven. In this pie, stracciatella gives it its own immediate flavor signature.
Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.