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Risotto al Radicchio Rosa di Verona

The featured plate introduces Carnaroli rice first; on the palate, that means a mellow grain character.

Archive view of Risotto al Radicchio Rosa di Verona plated at Davanti
Photo: Davanti Ristorante archive

The story

About the dish

Davanti documents Risotto al Radicchio Rosa di Verona as a meeting of Carnaroli rice and radicchio; on the plate, a mellow grain character stands beside a fresh green edge and pleasant bitterness.

Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.