Chef inspiration
Risotto con Carciofi e Taleggio
This menu special gives baby artichokes a central role, while the flavor leans toward a fresh green edge and pleasant bitterness.
The story
About the dish
Davanti’s account of Risotto con Carciofi e Taleggio centers on baby artichokes, Carnaroli rice, and taleggio; beginning at a fresh green edge and pleasant bitterness, flavor arrives at a mellow grain character; the last impression is a savory, gently tangy cheese note.
Ingredients and preparation can change. Please ask our team about current availability and dietary needs before ordering.